Prof.Dr. Nasser EL-Gizaway, the university president stresses that the University is keen to implement openness policy and cooperate with the international Universities in either conducting research projects or applying to scholarships for the students or the faculties’ members. This is happened as the University president hosts Ms. Enga Levantiski, the cultural affairs officer in the U.S Embassy to discuss the ways of cooperation between the University and the American Universities in the field of students and faculties’ members’ exchange. It’s noteworthy that this orientation workshop is organized by the international relations office of the university about the programs and the scholarships of U.S Embassy in the presence of prof.Dr. Abd EL-Fattah Monged, the head of the international relations office of the University and Ms. Rania EL-Sayed, senior cultural affairs specialist in the U.S Embassy.

Prof.Dr. Nasser EL-Gizaway, the university president stresses that the university is keen to apply the quality management standards academically and administratively as per the local and global standards and reinforce the levels of competitiveness in the university.  Thus concurs with the meeting of quality management and accreditation center in the presence of prof.Dr. Mohamed Mohammedy Ghanem, the head of the center and the members of the board. During the meeting, the University president thanks prof.Dr. Saad Mahmoud Saad, the former head of the center for his efforts wishing him more success and prosperity.

Prof.Dr. EL-Sayed Fouda, the vice president of community service and environment development witnesses with prof.Dr. Mahmoud EL-Zabalawy, the dean of the faculty of agriculture in Moshtohor the production of Tilapia in the open fish farms. This is happened in the presence of prof.Dr. Ehab Farid, the vice dean of community service and environment development and Ms. Rania Motaaz, the assistant secretary-general of community service and environment development. The vice president stresses that the faculty uses the most advanced ways to bridge the nutrition gap and achieve the nutrition security as per Egypt vision of sustainable development 2030. He also says: “the University is keen to support the agricultural Units and the productive farms to meet the demands of the community at lower costs for the citizens”.